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Food packaging : principles and practice

By: Series: Food science and technology (Taylor & Francis) ; 152.Publication details: Boca Raton, FL Taylor & Francis/CRC Press, 2006.Edition: 2nd edDescription: 550 p. ill. 27 cmISBN:
  • 0849337755
Subject(s): Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books University Library 664.8/.9 (Browse shelf(Opens below)) Available ROB "2006"

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